Sichuan Papa is inspired by the fun, wonderful and sometimes unexpected travel adventures that South East Asia has to offer.
It is a place to travel to, where you can share stories, make memories through shared experience and have a fun adventure. After all, what truly makes a meal Southeast Asian? It’s not just the familiar flavours of sweet, sour and spice. To make it truly sizzle, add a generous sprinkle of culture mixed with authentic ingredients, atmosphere and unforgettable experiences that make for a great story for you with you & you friends & family.
On a quest to share the alluring flavours of his homeland in south-west China’s Sichuan province. Our head chef combines traditional home-cooking with modern techniques.
The result? Something his Sichuan Papa would have been proud of. Journey on his nostalgia, enjoy the food he spent a lifetime perfecting and discover the tastes of an ancient region renowned for its magic and spice!
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0434 954 205 | Everton Plaza, 791 Stafford Rd, Everton Park, QLD